Posts Tagged ‘ NJ wine tastings ’
Over the summer Farmer’s Markets and Flea Markets are a great way to find local made goodies to introduce to friends along side a good wine. We recently discovered a new friend was in the business of making biscotti- many flavors, and interesting combination’s too! As well as some hot sauce, or where I come [ READ MORE ]
Jersey Fresh Wine & Food Festival, Heritage Winery, Sat & Sun 12-5 PM, 480 Mullica Hill Road (Route 322) in Mullica Want a chance to taste some of the wines of Amalthea Cellars I have been so excited about? Up against other wineries of the region? Then come find me roaming about Heritage Wineries Property [ READ MORE ]
Partners In Wine Club Press will be bringing you new and updated information on the marriage of food, wine, technology, and social media… Both Chef Elizabeth Stelling and Adrienne Turner are attending classes, meeting with wine producers, and getting ready for Wine Art Music Poetry Project, and will begin regular posting soon&#[ READ MORE ]
Pinot Noir is of those seductive grapes. The bouquet can entice you and leave you wanting more. It’s fickle like a woman, needing some tender loving care at times, yet when done well can produce some of the most gorgeous wines. Pinot Noir tends to be very food friendly, complimenting in its style, not over [ READ MORE ]
To borrow from written history, various documented internet sources, and my own education in and around the New Jersey Vineyards over the past year, I have discovered my new home makes more than just ‘Okay and fruity’ wine. The state has begun to take back its bragging rights of being ‘The Garden State’* in the [ READ MORE ]
New Jersey Wines ~ Savor the Experience! More than two hundred years ago, London’s Royal Society of the Arts recognized two New Jersey vintners for their success in producing the first bottles of quality wine derived from colonial agriculture. Today New Jersey’s wineries continue the tradition of producing high quality wines. But New Jersey’s 30+ [ READ MORE ]
While researching options for ‘Wine Preservation’ over the past year, because my husband travels quite extensively in his work and often we open up a good bottle of wine and he may want more when he returns in a week. Consumers do not always want to finish a bottle or two all in one sitting- [ READ MORE ]
Many neighborhoods have their history, but few have their history re-written in such a strong way as the Ironbound District of Newark. Typically in Central Jersey (depending on where you really live), the area is full of Asian culture cuisine. You want your pick of Indian food and markets? You will find eateries all along [ READ MORE ]
Cabernet Sauvignon, the king of red wines has a home in Argentina. Argentina, long known for producing great Malbec, produces Cabernet Sauvignon as well. Known as a land of meat lovers and Malbec production, Argentinean wines also offer consumers a wide range of value oriented and more distinctive Cabernet Sauvignon. Bodega Luigi Bosca, Mendoza, Argentina, is [ READ MORE ]
First of all, let me mention a good friend of ours, Doc @ What’s Cookin’ With Doc. He brought up a great fact about how Rose wines are so overlooked. Because they are not as popular, they are cheaper than the big reds of the old world and new world wine industry. Pair it with [ READ MORE ]
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